We’ll be open Friday through Monday, noon to 7 pm. We’ll be open for the next three Thursdays from 2 pm to 9 pm. We’ll be closed on Tuesdays and Wednesdays. This means we will be closed tomorrow, Tuesday, August 8, and then Tuesday, August 15, and then Tuesday, August 22.
The Folk Fest is August 10, 17, and 24. Each of those Thursdays, we’re open from 2 pm to 9 pm. We will return to our regular schedule on August 25.
The Folk Fest for Food is an annual, three-evening event to support The Daily Bread Food Pantry. Three concerts are held in downtown Cherry Valley (in the NBT Bank parking lot right across the street) the last three Thursday evenings of August, starting at 7 pm. The Folk Fest is hosted by Gravelyard Bluegrass and the Village and Town Boards of Cherry Valley, NY.
We always have vegan, vegetarian, and gluten-free options.
We’re closed tomorrow when we’d usually be open; we learned from the last blizzard that we’re all going to hibernate through this.
We’re going to help everyone stay safe during snowstorm Stella by not tempting you with anything delicious tomorrow. We’ll be open again on Friday, at noon. So… you’ll need to come in today to get your piece of Gluten-free Banana* Walnut* Cake made with oats* from a gluten-free facility. And yes, of course, it comes with Banana* Whipped Cream.
If you are out and about tomorrow and need something, just call ahead (607-264-5025) and we might be able to help out.
If you feel the need to eat something else delicious before this dessert, we still have Philippe’s-style, French-dipped, grass-fed, roasted leg of lamb sandwiches with organic house mustard on a Heidelberg baguette. See our takeout menu.
Good to Go is open noon to 7 pm, closed Wednesdays and Thursdays. If you have a large order, just call a few days ahead and we can make just about anything you want!
Good to Go Farm-to-Counter is a multi-member LLC. Equity shares are still available: you can own 0.1% of the LLC for $100. Good to Go wouldn’t exist without our local investors, especially those who crowdfunded our little takeout restaurant when it was just a dream. Find out more about owning part of our company on our get involved page.
Good to Go is doing Eggs Benedict only today, Sunday, September 25.
We will be open shorter hours than usual today–from noon to 3pm, September 25. We’re offering, for the first time, one menu item only: Robin’s famous Eggs Benedict, on organic English muffins, with organic Amish eggs, organic veggies, Black Forest turkey ham, and, of course, Hollandaise sauce. All drinks, including smoothies and milkshakes, are still available, but the only food item on the menu will be the Eggs Benedict.
We will return to our regular noon to 6pm hours on Monday, September 26th, with our currently posted takeout menu.
We will be taking an extra day off this week by closing on Tuesday, September 27th, in addition to Wednesday, September 28th. We will go back to our regular takeout menu on Thursday, September 29th.
Good to Go will be open later than usual for Labor Day (in order for us to attend a memorial). We’ll be open from 2pm to 8pm.
New on the menu for Labor Day, we have a Grass-fed Patty Melt: an organic, grass-fed, ground beef patty from Nectar Hills Farm; caramelized, organic onions; locally made Palatine Swiss Cheese; fresh, organic home-made mustard; on Heidelberg Jewish Rye bread; with a side of cole slaw.
Real food, really easy: an affordable, healthy, organic, and local food takeout restaurant created by Robin Supak in Cherry Valley, NY (between Cooperstown and Sharon Springs). Open from noon to 6pm, with some exceptions. Closed Tuesday, Wednesday, and Thursday. Check this site for updates.