An organic, locally grass-fed beef patty melt with locally made Palatine swiss cheese, caramelized organic onions, homemade organic mustard, on Heidelberg Jewish rye bread, with a side of coleslaw.

Get a Classic Patty Melt before We Close Early at 6

We have a classic patty melt on the Good to Go takeout menu today!

Our classic patty melt has a grass-fed beef patty with Palatine Swiss cheese, caramelized NY onions, house mustard,* on Heidelberg Jewish rye. It’s served with herbed kale slaw.

Good to Go will close today, May 22, at 6 pm (one hour earlier than usual). We’re closed on Wednesdays and Thursdays.


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