Chicken Saltimbocca means “jumps in mouth” in Italian, and it’s our newest addition to the always-changing Good to Go takeout menu.
Our saltimbocca is made from Coleman’s chicken breast* stuffed with black forest turkey ham and Palatine provolone, on a bed of parmesan & pecorino Romano mushroom risotto and sautéed spinach.
We also have a vegan/vegetarian classic minestrone with veggie broth,* cut ziti pasta, lots of veggies,* and it can be topped with cheese and we can add chicken.*
Good to Go is open from noon to 7pm. We’re closed Wednesday and Thursday.
Good to Go Farm-to-Counter is a multi-member LLC and we’re still selling equity shares through our crowd-funding. You can own 0.1% of the LLC for $100. Find our more on our get involved page.