Tag Archives: days open

The 2017 Cherry Valley Folk Fest for Food

Good to Go’s hours will change a bit for the next three weeks as the Cherry Valley Folk Fest for Food is the next three Thursdays.

We’ll be open Friday through Monday, noon to 7 pm. We’ll be open for the next three Thursdays from 2 pm to 9 pm. We’ll be closed on Tuesdays and Wednesdays. This means we will be closed tomorrow, Tuesday, August 8, and then Tuesday, August 15, and then Tuesday, August 22.

The Folk Fest is August 10, 17, and 24. Each of those Thursdays, we’re open from 2 pm to 9 pm. We will return to our regular schedule on August 25.

The Folk Fest for Food is an annual, three-evening event to support The Daily Bread Food Pantry. Three concerts are held in downtown Cherry Valley (in the NBT Bank parking lot right across the street) the last three Thursday evenings of August, starting at 7 pm. The Folk Fest is hosted by Gravelyard Bluegrass and the Village and Town Boards of Cherry Valley, NY.

We always have vegan, vegetarian, and gluten-free options.

Like us on Facebookfollow us on Twitter, and tell your friends!

Call ahead if you’d like to arrange a special order or a pickup time: 607-264-5025

 

 

Open All Week This Week

We will be open all week this week to help all you hungry people who discover The Coyote is closed until March.

We’ll be open our usually closed days–Wednesday and Thursday–from noon to 7 pm.  We will go back to our usual schedule starting Wednesday, March 1.

We hope this clears up any confusion you might feel when you see we’re open tomorrow and Thursday.

Travolta, confused to find Good to Go open...
Travolta, confused to find Good to Go open…

 

We’re Open All Week

Good to Go will be open on our usually closed days (Wednesday and Thursday) this week only, and we’ll be opening an hour early each day this week–so our hours are 11 am to 7 pm.

New to our takeout menu this week, we have zuppa matrimoniale Italiana, or Italian wedding soup. Since we’re opening a little early each day, we have two breakfast items–a grass-fed beef chorizo breakfast burrito, and a scrambled eggs breakfast.

We still have a few cheese steaks left, but they go fast.

Christmas cheese steak! New York Cheese Steak with grass-fed, top-round roast beef* from Nectar Hills Farm, w/ peppers, onions,* Palatine provolone cheese, on a Heidelberg baguette.
Christmas cheese steak! New York Cheese Steak with grass-fed, top-round roast beef* from Nectar Hills Farm, w/ peppers, onions,* Palatine provolone cheese, on a Heidelberg baguette.

Italian Wedding Soup
Comfort food supreme, chock full of chicken,* grass-fed beef meatballs, and local spinach, topped with Parm/pecorino blend.

Grass-fed New York Cheese Steak
Grass-fed, top-round roast beef* from Nectar Hills Farm,
w/ peppers, onions,* Palatine provolone cheese, on a Heidelberg baguette

Grass-fed Beef Chorizo Breakfast Burrito
Free-range eggs,* grass-fed beef chorizo, Palatine cheddar cheese, peppers, onions,* potatoes*

Scrambled Eggs* Breakfast
Scrambled free-range eggs,* turkey ham, hashbrowns*

Good to Go Farm-to-Counter LLC exists because of our friends and neighbors who crowdfunded us. Equity shares ($100 for 0.1% of the LLC) are still available and would provide us with the working capital to get through our first winter. If you’d like to join our growing family, find out more on the get involved page.