Tag Archives: hours

Closed for Black Friday

Good to Go will be closed Friday, November 24.

We will resume regular days and hours on Small Business Saturday, November 25, and we’ll have meatball subs made with Nectar Hills Farm ground beef* on a Heidelberg baguette.

Grass-fed beef meatball sub sandwich made from ground beef from Bach Farm in Mohawk, house marinara, Italian cheeses, on a Heidelberg Baguette.
Grass-fed beef meatball sub sandwich made from ground beef* from Nectar Hills Farm, house marinara, Italian cheeses, on a Heidelberg Baguette.

We have vegan, vegetarian, and gluten-free options. We can make any kind of order for your special occasions if given enough lead time.

We encourage local farmers to let us know what products you have available. Just stop by during business hours, give us a call, or message us on Facebook.

Like us on Facebookfollow us on Twitter, and tell your friends!

Visit our takeout menu for the most up-to-date information.

Call ahead if you’d like to arrange a special order or a pickup time: 607-264-5025

Italian Wedding Soup and Closing at 3 pm Today

Italian Wedding soup tops the Good to Go takeout menu, and we’re closing early, at 3 pm, today.

Italian Wedding Soup
Comfort food supreme, chock full of chicken,* grass-fed Hu Hill beef* meatballs, orzo pasta, and local spinach and veggies,* topped with Parmesan/pecorino blend. Comes with Heidelberg baguette garlic bread.

We’ll be closing at 3 pm today.  Our usual hours are noon to 6 pm, Friday through Monday. We’re closed Tuesday through Thursday.

We have vegan, vegetarian, and gluten-free options. We can make any kind of order for your special occasions if given enough lead time.

We encourage local farmers to let us know what products you have available. Just stop by during business hours, give us a call, or message us on Facebook.

Like us on Facebookfollow us on Twitter, and tell your friends!

Call ahead if you’d like to arrange a special order or a pickup time: 607-264-5025

Grass-fed Beef Steak Tacos

We have grass-fed beef steak tacos and a salmon salad made with local veggies and organic farro on our takeout menu for this beautiful fall day.

The northern edge of the Catskill Mountains, viewed from White Road, Canajoharie, NY
The northern edge of the Catskill Mountains, viewed from White Road, Canajoharie, NY

If you’re out enjoying the leaves and views on this beautiful fall day in upstate NY, and you need a quick bite, we have hard and soft shell grass-fed beef steak tacos, and a wonderful herbed farro salmon salad.

Grass-fed Beef Steak Tacos
Two hard or soft shell steak tacos on corn tortillas with lettuce, salsa, cilantro, and sour cream.

Herbed Farro Salmon Salad
Wild Alaskan Sockeye Salmon, on farro* with local greens, sweet peppers, snow peas, and roasted pepper lemon aioli

Herbed Farro Salmon Salad: Wild Alaskan Sockeye Salmon, on farro* with local greens, sweet peppers, snow peas, and roasted pepper lemon aioliHerbed Farro Salmon Salad: Wild Alaskan Sockeye Salmon, on farro* with local greens, sweet peppers, snow peas, and roasted pepper lemon aioliOur hours are noon to 6 pm, Friday through Monday. We’re closed Tuesday through Thursday.

We have vegan, vegetarian, and gluten-free options. We can make any kind of order for your special occasions if given enough lead time.

We encourage local farmers to let us know what products you have available. Just stop by during business hours, give us a call, or message us on Facebook.

Like us on Facebookfollow us on Twitter, and tell your friends!

Call ahead if you’d like to arrange a special order or a pickup time: 607-264-5025