Tag Archives: NY cheese steak

The New York Cheese Steak is Back with Palatine Provolone

Our New York Cheese Steak is back on the takeout menu, this time featuring Palatine provolone cheese!

Grass-fed New York Cheese Steak
Organic, grass-fed, top-round roast beef from Nectar Hills Farm,
w/local and organic peppers, onions, Palatine provolone cheese, on a Heidelberg baguette.

Doctor’s Order: Grilled Palatine super sharp (aged 5 years) cheddar cheese on Heidelberg sourdough, w/ NY apple, Heron Hill Farm organic arugula, organic house mustard, and organic red onion.
Doctor’s Order: Grilled Palatine super sharp (aged 5 years) cheddar cheese on Heidelberg sourdough, w/ NY apple, Heron Hill Farm organic arugula, organic house mustard, and organic red onion.

New to the menu this weekend, we have added the Doctor’s Order!

Doctor’s Order
Grilled Palatine super sharp (aged 5 years) cheddar cheese on Heidelberg sourdough, w/ NY apple, Heron Hill Farm organic arugula,  organic house mustard, and organic red onion.

We’re open an extra hour now, noon to 7pm, Friday through Tuesday (closed Wednesday and Thursday).

Follow Good to Go on Facebook and Twitter.

The Grass-fed New York Cheese Steak is Back

Our very popular grass-fed New York cheese steak is back on the takeout menu, just in time for leaf season here in the Central Leatherstocking region of upstate NY.

Grass-fed New York Cheese Steak

Organic, grass-fed, top round beef roast from Nectar Hills Farm in Schenevus, NY, w/local peppers, organic onions, New York extra sharp cheddar cheese, on a Heidelberg baguette.

Good to Go is open noon to 6pm; closed Wednesdays. Ask for complimentary sprouts! Brown basmati rice may substitute for bread. Our menu changes regularly, so check this site often for the most up-to-date information. Our food is made to order so you may have a short wait. You may order by phone and then pick up.