The Good to Go takeout menu has a brand new way to serve this delicious, organic, grass-fed Nectar Hills Farm beef: a stuffed baked potato.
We realize that some of you really, really want your organic, grass-fed, roast beef on a New York Cheesesteak, so we’re still making those too–with NY onions, peppers, Palatine provolone cheese, on a Heidelberg baguette.
Pepper Steak Stuffed Potato
Grass-fed top round roast beef* from Nectar Hills Farm, with local onions, peppers, green peppercorns, black olives, mushrooms, and Palatine cheddar cheese stuffed into a baked potato* with sour cream and chives.
New York Cheesesteak
Grass-fed roast beef from Nectar Hills Farm, peppers, NY onions, and Palatine provolone cheese, on a Heidelberg baguette.
See our takeout menu for more information.
Good to Go is open noon to 7 pm. We’re closed on Wednesday and Thursday (Friday is our Monday). With enough advance time, we can prepare just about anything you want for your party or get together. Just call 607-264-5025.